Lessons from a Garden

By Kaye Moomaw
Photos by LaShonda Delivuk

In this age of screens and 24-hour-a-day availability, we all need ways to unhook from electronics. Going outside and participating in the natural world improves both your physical and mental health. The same is true for children.

Bedford Hills Elementary School in Lynchburg has been using their school garden since 2008 to help young students explore nature while learning at the same time. “The garden functions as an outdoor classroom for the school and we have great, creative teachers who use it in all different ways,” says Kris Lloyd, who founded the Roots and Shoots Garden when her children were students at the school.

As a member of the Hill City Master Gardeners, Hillside Garden Club and Blue Ridge Conservation Coalition, Lloyd is committed to enriching our local gardening community—starting with our youngest members. “The garden makes them so curious—even if we are simply weeding they look at the roots, worms and insects. They ask the best questions!” she says.

Now that temperatures are warmer and days are longer, you can turn your home garden into a classroom for your children or grandchildren. You don’t need any strict curriculum—just go outside and simply see what’s happening around you. Below are a few ideas to get you started:

Plant some flowers, herbs or vegetables together. Your garden doesn’t have to be big; one cherry tomato plant that a child tends to all by himself has huge rewards. Watching the vines grow, flower and then seeing baby fruit ripen to red is the beginning of a love of growing things. Even a child who has never liked tomatoes will usually try one, and most often exclaim it is the “best tomato ever” when they have grown it. Squash is satisfying for kids to grow.

It has big flowers, big leaves and makes a satisfying “pop” when you pick it! Watermelon and pumpkins will probably come to mind if you really get excited about growing as a family. They are a bit more complicated—however, your student may enjoy measuring the vine as it crawls across the yard.

Practice math skills by having your child count how many tomatoes, green beans or zinnias they pick. An older child can keep a running total and practice addition skills. They can estimate what they think their total yield off one plant will be. Then, see if their prediction was correct. All of these abstract math and science skills in books come to life when your young gardener is at work.

Use field guides, binoculars or a hand lens to encourage observation of plants and animal life.

Teach your children at a young age that not all bugs are “bad.” A few good tools can show you what eggs, pupae, caterpillar and moth of the same insect look like over the course of the garden season. These observations they make deepen a child’s understanding of the natural world and teach them about different life cycles. In the Roots and Shoots Garden, a former father of some students donated bird boxes. Today, the purple martins and bluebirds are enjoyed and observed by everyone. “Students have also loved tracking the bluebird trail boxes with the bluebirds and tree swallows. That activity leads to great discussion of habitat and what it is about our schoolyard habitat that birds like so much,” says Lloyd.

Encourage your child to keep a nature journal with a picture of a bird nest and/or bird. Record how many eggs are in the nest.

Look up and see how many days the mother bird has to take care of the babies until they are fledglings. Watch for the day they fly away. Did they all make it? There are great STEM (science, technology, engineering and mathematics) skills at work here as well as spelling and composition.

Find ways to tell the history of your crops. You can check out some Native American history books from the library and teach your children about the three sisters—beans, corn and squash. Or, plant a garden that includes some of your family favorites and make recipes from your grandmother. I have some Norwegian heritage, and my grandmother was a mid-westerner. I could plant rhubarb and make her jelly and sweet rolls as a way to showcase my family heritage. If you are Irish you could talk about the Great Potato famine. The possibilities are endless to connect your garden, nature and the stories we share.

Use plants or produce for some “hands-on” activities. Make a special “living” fort out of sunflowers lashed together at the top. Or, construct a green bean teepee: using tomato sticks or dowels, plant runner beans so they will climb up the sticks entwining them until covered. They can rule over their own green kingdom that they help take care of. A personal garden spot made for a child invites relaxation and discovery.

Research how to plant according to the lunar cycles.

This is a great project for a junior high student. You can plant the various crops at just the right time for good seed germination and harvesting. This information is available in the Farmers’ Almanac. Now, you’re discussing astronomy and probably looking at constellations together.

With any of the above activities, try to let the child lead the conversation when something has made them curious. Ask questions that further the development of their use of the scientific method by letting them propose the answer. Then work together to research if they are correct. You will also have to work with younger children on how to “be gentle” when exploring nature, especially with a bird’s nest.

You don’t have to give your child a quiz at the end of the day, when your time in the garden is over. Know that by introducing your child to the world of gardening, you are making an impact on their life that will carry on into adulthood.

“If you grow lettuce and peas and radishes to make a salad as a second grader, or help feed the worms in the worm bin, or watch the caterpillar go through its life cycle in your classroom, you will be more engaged with the natural world as an adult,” says Lloyd.

“I think there is lots of joy in that for many adults.”




Central Virginia Bridal Guide’s Best of Bridal Contest

The Voting phase of this contest has ended.  Results will be published in the July/August 2019 Issue of Lynchburg Living Magazine.

Everyone loves a wedding.  And all Brides to Be know that there are a million little details that go into making the perfect day perfect.

So we are asking Central Virginia Brides, Grooms and Wedding Party Members, Past and Present to vote for their favorites in the Bridal Industry.

So Say I DO and vote for your favorites!

The Nomination/Voting Period which is the first phase of the contest goes from February 1, 2019 to February 15, 2019. This allows you to write in your nominations if they are not already on the ballot and vote for those businesses that are already on the ballot. Nominations count as Votes so nominate your favorite business often.  You are able to Vote/Nominate once a day.
The final voting phase runs From Feb 17, 2019 through March 18, 2019.

 

 

 

 

 

 




Person of Interest: Santa Claus November/December 2018

Aliases: Jeff Taylor, Old Fuzzy Face
Hobbies: Making Lists, Beard Grooming, Reindeer Games, Chimney Climbing, Expert Cookies and Milk Taste Tester

While we all know the real Santa Claus lives at the North Pole, he has plenty of substitutes out and about around the holidays—taking present requests and polling kids on their “naughty or nice” track record for the year.


A local Kris Kringle shares how he got into the role and why he looks forward to breaking out that red suit each year.

Did you always know you wanted to be Santa Claus?

When my daughter Season was about four or five years old, we asked her what she did at school. She said, “We talked about what we are going to be when we grow up. I said veterinarian or a ballerina.” She asked me what I wanted to be when I grew up and I said, “Santa Claus.” Well, she is a vet tech now… and I’m Santa Claus. It worked out for both of us.

When did you first become Santa?

Back in the ’60s, I was working at a department store and their scheduled Santa got sick. They had a really expensive suit on hand and it fit me perfectly. I went into the hair department and they sprayed a white spray on my long beard. I was just a kid, a hippie with long hair and a beard, and I got to be Santa for a few days as a fill in—it was fun.

And did that experience sort of pique your interest?

I got to the point where I would fill in here and there. I filled in one weekend at River Ridge Mall a year or two after the mall opened. I did it as a joke for a winter fashion show in Lynchburg once. I filled in for folks in Lexington who couldn’t find a Santa for an event.

When did you decide to go all in?

Everybody kept telling me… “You need to do this, you need to do this.” So, two years ago, I went in full force. About two-thirds of my appearances in town are pro bono. I was also Santa in Jamaica at Beaches Resort last Christmas.

Maintaining your Santa status—that must take some effort!

Let’s put it this way, I have more products for my beard than I do for my hair. You really have to take care of it and groom it and trim it. I have a style team that helps me out as well.

Do you have any consistent things you tell children when they sit on your lap?

One thing I always tell kids is to brush their teeth. And I say, “If you need a new toothbrush, maybe I should bring you one.” I also hand out cards to kids to give to their parents so that mom and dad can get in touch with me if they misbehave.

What is your word of advice for those who don’t believe in Santa anymore?

Everybody is Santa Claus. When kids get older and don’t believe in Santa anymore, they should become Santa Claus. They should find somebody who needs something and do their best to get it for them without them knowing.




360: Memorial Steps in Lynchburg, VA

One of the iconic sites of downtown Lynchburg, Virginia is the Memorial Steps – built after World War I to honor those who had served. Over the years, the city has made additions to commemorate later wars. Lynchburg Museum curator Laura Wilson takes us up all 140 steps.


C-SPAN: Published on Feb 16, 2018




Enjoy Happy Hour Any Hour

with Nomad Coffee Co.’s Unique Mocktails

Nomad Coffee Co. is a caffeine station on wheels and, at the same time, tries to feel a little bit like happy hour too.

Owner Josh Davies and his wife Jeanne say they are proud to offer some things you may not be able to find at brick and mortar coffee shops, such as their coffee mocktails. Josh says the inspiration for these caffeinated, non-alcoholic drinks came from his experience working with another Nomad employee at a call center.

“We would talk about how nice it would be to have a cocktail on the clock. When Nomad became a full-time thing, we started serving call centers in town. So, I came up with the idea to make a couple of drinks people would enjoy at work, would keep them caffeinated, and would taste like they have arrived at 5 p.m.,” says Josh.

Then, a visit to a local distillery led to the creation of their customers’ current favorite mocktail, the Smoking Train Hopper—iced coffee, a shot of espresso, house made bourbon simple syrup, cherry, hickory smoke syrup, topped off with orange bitters from Blackwater Bitters.

“[At the distillery] they were smoking cocktails that day and it was an awesome experience plus the cocktail was one of the best I’ve ever had. So, for just 50 cents more, we will smoke the Train Hopper on oak chips right in front of you,” Josh explains.

Check Instagram and Facebook on Sunday to find out where Nomad will be each week; they also do frequent giveaways.

Then, cozy up with a Smoking Train Hopper with all the fun of a cocktail, minus the hangover!




Stop and Smell the Roses

…At The Old City Cemetery

Old City Cemetery’s 27-acre public garden includes the largest public collection of antique roses in the state of Virginia.

This spring, see the beautiful blooms for yourself during the 22nd Annual Antique Rose Festival. Get the best selection of this year’s inventory on Saturday, April 15. The festival also includes workshops and guided rose tours in May. View the full schedule at www.gravegarden.org. Photo Courtesy of Old City Cemetery




Benny Scarpetta’s

Home of the Virginia Slice

Tucked into a cozy block on Main Street, Benny Scarpetta’s is just one of many (more than ten!) for pie shop owners Zach Toth and Chris Brown. With locations in Virginia, North Carolina, and South Carolina, I was curious what made them bring their gooey, piping hot, HUGE slices of pizza to our town for their next venture.

Chris and Zach live in Blacksburg and Moneta respectively but really love the history and character of Downtown Lynchburg. Already fans of the “pizza by the slice” shops they had seen in New York City, the guys wanted to bring this concept to Southwest Virginia. But it seems we have another person to thank for getting these gigantic slices to Lynchburg. Chris and Zach received a letter from a boy by the name of Cooper Cook asking them to open a shop here, and they just couldn’t refuse!

The guys tell me, “We really enjoy the excitement surrounding historic downtowns and in terms of landscape, Downtown Lynchburg is our favorite in Virginia. The old Famous building on Main Street presented a perfect location for us where it housed a business that had been part of Lynchburg for almost 100 years.” They also say they have received more support from Lynchburg locals than anywhere else and are so excited to be a part of our downtown.

The menu and concept at Benny’s is simple. No frills, fresh ingredients, delicious pizza, cold drinks. One of the most popular local pies is Buffalo Chicken, but the Classic Pepperoni “trumps all.” The least popular pie was the Hotdog Slice so don’t anticipate seeing that one again. For now, there is no delivery option.

Chris and Zach like the face-to-face interaction and prefer that the phones aren’t ringing constantly.

Bring your kids, bring your friends or pull up a bar stool solo…just get to Benny’s ASAP. The owners are awesome, and the pizza is the best I’ve had in awhile (ever?). Welcome guys—and thanks Cooper Cook for getting them to town!


By Rachel Dalton




Editor’s Letter Sept/Oct 2016

I don’t remember my first day of school very clearly. But from what my mom told me, I didn’t even look back after she dropped me off in my kindergarten classroom.

I was still 4 years old, one of those kids with a September birthday right near the cutoff deadline. But I was READY. Ready to play on that playground in front of the school, break out my Care Bears lunchbox for the world to see, learn Spanish from the zany Mrs. Cass I had heard about from my older brother.

That feeling in 1989 carried over year after year. The excitement waned a bit, of course. But I always felt this little tug of excited anticipation the night before “The First Day of School.”

I believe there is something refreshing about this time of the year—a combination of the beginning of school and the start of my favorite season, fall. Everything feels new. New school supplies, new friends, new teachers. A new, fresh slate for everyone to (hopefully) start out on the right foot.

Then a few weeks into the school routine, new crisp weather that snaps us out of our summer stupor, and new, beautiful scenery as the leaves begin to change and the Blue Ridge Mountains turn shades of gold, orange and red.

In this “Back to School Issue” of Lynchburg Living, we aim to capture that feeling of rebirth in a special section. Quite literally, this is a brand new start for Heritage High School students, teachers and staff as they begin the year in a brand new building. We took a special tour to see the coolest parts of the facility on page 60. Also, parents and students are celebrating a new addition at Linkhorne Elementary School. On page 70, we tell you the story behind their new playground and how the community came together to make it a reality.

Then on pages 73-78, adjust your “Back to School” attitude in a special feature. Counselors and school officials offer their advice on navigating some of the biggest problems students of all ages face. We’re also diving into an issue that’s on a lot of parents’ minds in this 21st Century—their children and those gadgets. Flip to page 81 as we try to answer the question—how much is too much time on a smartphone, tablet or laptop? And how do schools try to balance this out in the classroom?

On a side note, by the time this issue comes out, I will be adjusting to life at home with a newborn. Many thanks to former editor Jennifer Redmond for stepping in as I take a few weeks off.

I don’t even want to think about my daughter starting school.

But once we get to that milestone, I hope she is as excited as I was—so excited and confident, in fact, that she doesn’t even think to look back at me, her tearful mom.

Shelley Basinger, Managing Editor
Shelley@lynchburgmag.com




“The Dog Days of Summer”

“The Dog Days of Summer” at Mister Goodies

A man and his dog, both riding a moped, made a pit stop for some ice cream at Mister Goodies on Timberlake Road.

Her pink glasses aren’t just for giggles.

In fact, a brand of dog sunglasses, known as “Doggles,” are a popular safety product for our furry friends, protecting their eyes from wind, sun or debris.


Photo by Jim Pile for Lynchburg Living




“Welcome, Spring!”

At Anne Spencer Garden

“A lover muses
Flame-flower, Day-torch, Mauna Loa,
I saw a daring bee, today, pause, and soar,
Into your flaming heart;
Then did I hear crisp crinkled laughter
As the furies after tore him apart?
A bird, next, small and humming,
Looked into your startled depths and fled….
Surely, some dread sight, and dafter
Than human eyes as mine can see,
Set the stricken air waves drumming
In his flight.”
—Excerpt from “Lines to a Nasturtium”


Words By Anne Spencer
Photo by Jim Pile for Lynchburg Living