Raise your Spirits

At Nelson County’s Virginia Distillery Company

When George Washington started a commercial distillery in the late 1700s, it was at the urging of his Scottish farm hand James Anderson. Washington’s distillery at Mount Vernon became the largest in the nation of its time.

The Virginia and American whisky tradition continues today in Lovingston, with Scottish malted barley and the vision of another George.

“We found the southern highlands,” said Guest Experience Manager Amanda Beckwith when talking about how early Scottish immigrants described the Blue Ridge Mountains. Beckwith was our guide on our mid-winter visit to Virginia Distillery Company.

The late Dr. George Moore came to the United States for new opportunities in the 1970s. The Irishman’s two great passions were single malt whisky and his adopted Virginia home. A marriage of the two gave birth to Virginia Distillery Company in 2011. Moore’s son and wife continue the vision he did not live to see come to fruition.

The distillery opened in late 2015. Tours and tastings began the following summer. Guided tours start with a brief history of single malt whisky in the distillery museum. A moonshine still, generously donated by a neighbor, sits in the corner. It’s non-working, licensed as a museum piece to keep it legal.

From there visitors have the opportunity to see modern-day whisky making in action on the distillery floor and cask house. The guide describes the science of making the beverage, though they consider it an art.

Virginia Single Malt, an American Malt Whisky, is produced on-site using malted barley from the United Kingdom and water from the Blue Ridge Mountains. Guests unknowingly walk right over freshwater springs as they move from the museum to the distillery.

Inside the distillery, there’s a working 1920s Boby Malt Mill. Copper pots, handmade by a fabricator in Scotland, are used for their even conduction of heat, removing the things that would give the whisky an undesired flavor. The spirit safe, which looks like something you’d see in a mad scientist’s lab, assists the distiller in making the cuts between heads, hearts and tails.

When the cask house doors swing open, the strong yet gentle aroma of whisky sneaks out from 700 carefully stacked former Kentucky bourbon, sherry and wine casks, patiently resting inside since November 2015.

“It’s a beautiful smell, but it also breaks my heart because it’s evaporation,” said Beckwith.

That evaporation occurs at a rate of six to eight percent per year, and there’s always the devastating chance a barrel will end up bone dry inside. The resources and surroundings of the Blue Ridge Mountains are reminiscent of the Scottish Highlands, though the weather in Scotland is much more consistent than the four seasons we enjoy. The distillery does not employ artificial climate control.

“Climate has a huge impact on our whisky,” said Beckwith.

The bottling date for the Virginia Single Malt will be determined through tasting. The finished product may come from a single barrel or samples from different barrels could be “married” or mixed for the perfect flavor and finish. Either way, the finished product can bear the single malt label. The expected release date is three to six years from the time of the 2015 casking.

While we wait on Virginia Single Malt, guests can already enjoy the distillery’s Virginia Highland Malt. The aged whisky is brought over from Scotland and cask-finished in port-style wine barrels that once held Virginia wine. It’s finished over six to 12 months.

Virginia Highland Malt was waiting for us at the conclusion of our tour. In another toast to Scotland, Beckwith meticulously poured the beverage into traditional Glencairn whisky glasses, emblazoned with the distillery’s split-V logo.

“It’s the best way to experience whisky,” said Beckwith.

It’s meant to be an experience, not just a drink. When trying the whisky neat, Beckwith shows us how to hold the glass, depending on the season. She suggests letting the whisky hit the tip of your tongue and slowly roll back, so you’re able to taste the individual notes.

“It breaks my heart to see people throw it back,” said Beckwith.

There’s no need for that with the distillery’s bar offerings. Bartenders will serve it neat or with a splash or cube. Tasting options also include seasonal cocktails, both hot and cold, served full-sized or in a choose-your-own flight. This whisky can be both a manly drink or the surprise in a girly drink with a twist.

“It has a backbone,” said Beckwith. “You can put it in a cocktail and not lose it.”

The cocktail menu changes the first Friday of every month. Cocktails are selected based on what ingredients are available by season, getting as much as they can from local farms.
Virginia Highland Malt is available for purchase on-site and in ABC stores. The delicious hot and cold cocktails served at the distillery bar are easily recreated at home using the whisky and the cocktail recipes found on the Virginia Distillery Company website.

For the distillery, Virginia isn’t just in its name, it’s in its business model. In addition to purchasing cocktail ingredients such as lavender and honey from local suppliers, the distillery is working with local farmers toward sourcing some of the barley used in the whisky making process. A test patch is growing on a hill near the site.

Albemarle Baking Company uses the distillery’s flour by-product to bake bread. Early Dawn Dairy in Crozet feeds cattle with spent grain from the distillery.

Charlotteville’s McCharen’s Bitters makes bitters to complement the distillery’s whisky. They’re used in the cocktails made on-site and are available to take home with a bottle of whisky. Gearhart’s Fine Chocolates, also in Charlottesville, created Virginia Highland Malt Whisky Truffles in conjunction with the distillery. The chocolates are also sold in the distillery’s shop.

A late fall forest fire crept over the hill, dangerously close to the distillery operation, cask house and visitor center. To thank the firefighters for saving the facility, Virginia Distillery Company will sell a one-barrel, limited release, coffee finish whisky. Proceeds will benefit the county’s first responders.

In an area some call the Fruit Loop, once wiped out by Hurricane Camille, spirits are starting to rise both literally and figuratively. Virginia Distillery Company is a welcome addition to Nelson County’s popular and growing beverage tourism industry.

While they won’t bottle the whisky until it says “I’m ready,” there’s no better time than now, even for non-whisky drinkers, to try something new, perhaps something against the grain.

Learn more at www.vadistillery.com


By Angela lynch




Saving for College

Your Virginia529 Questions Answered

Years before Tamara Parker adopted her daughter, Jenna, she and her husband were already thinking about how they’d pay for a child’s college education. “It was before she was even born,” Parker said, referring to 4-year-old Jenna.

Lately, Parker has been thinking more and more about the cost of college. After all, according to CollegeData.com, “a ‘moderate’ college budget for an in-state public college for the 2016-2017 academic year averaged $24,610. A moderate budget at a private college averaged $49,320.”
Multiply that times four and a bachelor’s degree—what Parker envisions for her daughter—can easily run six figures. For a lot of parents, that’s a shock.

“One of the largest misconceptions about college is it’s a lot more expensive than most people think it is or plan for,” John Hall, certified financial planner at Lynchburg Wealth Management, said.

“A lot of folks, they’ll look at, ‘What are my tuition costs?’ Books can be a couple hundred bucks. Supplies, room and board is expensive. It all adds up to be your combined college cost. Sometimes, folks will pay for the tuition but still have a financial burden because they haven’t planned for all the expenses of college.”

To tackle this problem, Parker is thinking about a 529 plan.

As described at Virginia529.com, 529s—named for the IRS section code that established the tax advantages for such plans—“help you plan and save for qualified higher education expenses at eligible educational institutions.”

There are two basic options: Virginia529 prePAID, in which tuition costs are more or less locked in, and college savings plans, which act much like an investment account. In the savings plan category, there are three options—inVEST, CollegeAmerica and CollegeWealth—which have subtle differences and are further explained on the Virginia529 website.

Some kind of 529 plan is offered by all U.S. states and the District of Columbia, and money saved is tax free when used for college. In Virginia, there are additional tax benefits as well.

Parker shared some of her questions with Lynchburg Living:
My biggest concern is if Jenna doesn’t go to college, what happens to that money? I don’t want it locked in and we can’t touch it. If we have an extreme emergency and we have to touch that money is it even an option?

According to Hall, all money saved through a 529 plan is “tax free, as long as it’s used for education. It works the same way as an IRA or 401K. So, as long as you take it out for the purpose it’s intended for, you’re not paying taxes on it when you take it out.

“There are scenarios where you do [pay taxes]. If your child ends up not needing it…or might get other ways to pay for college—a scholarship—you have to do something with the money. You can transfer it to an immediate family member … and that’s a tax-free transfer, but if you take it out for no educational expenses, there would be a penalty and taxes on it at that time.”

Are 529s just for four-year, Virginia colleges or can they be applied to community college, or even a university in another state? Can it be used for a trade school?

“It just has to be a qualified higher education expense,” Hall said. “It can be trade school or community college. It includes books. It doesn’t have to go to tuition. In some cases, room and board. It depends on how it’s classified. No apartments, but on-campus housing.”

And you’re not limited to Virginia schools. “A lot of folks think if my kid doesn’t want to go to U.Va. or Tech, and wants to go to Alabama, it won’t pay for them, but it will,” Hall said.

Michael Farris, dean of enrollment management at Central Virginia Community College, added a caveat, however. While a 529 plan will pay for out-of-state schools, he said, out-of-state tuition is more expensive.

“The best bang for your buck … would be to stay in state,” Farris said, “because if you’re going to a school out of state—I’ve seen this often—money they save, that could effectively be paying the in-state rate … is only going to go about half as far.”

Does Jenna have to use it immediately, right out of high school? Can she delay going to college?
According to Virginia529.com, college savings plans—inVEST, CollegeAmerica, CollegeWealth—require that funds be used within 30 years “after the beneficiary’s projected high school graduation date.”

If the account was opened after graduation, funds must be used within 30 years of that point.

For prePAID plans, funds have to be used within 10 years of high school graduation.

Another common question involves whether you need a financial advisor to set up a 529 or if you can do it yourself. “You can do it on your own,” Hall said. “For lots of folks, particularly here in Virginia, I recommend going directly to the Virginia529 website.

“You can purchase a plan or invest in a plan there. It’s cheaper than if you went to a bank or financial advisor, unless the financial advisor chooses not to charge you. For a lot of folks, that option makes sense and I do encourage people to look at that.”

Not intending to put himself out of business, however, he added, “Financial advisors can help parents plan for education expenses, keeping the family’s entire financial picture in mind. I simply wanted to state that there’s an easy option in Virginia to invest in a 529 plan directly online, and it’s a good option that I often recommend.”

No matter what route you take, local professionals say the 529 is a good plan. “I recommend it, most definitely,” Farris said. “I don’t say that lightly. Saving for college is a challenge, and an extreme challenge because of the cost and so many variables and unknowns. If the family has the means to do it, I’d highly recommend doing it.”




Fresh Scottish Salmon

Norwood Morrison is proof that the burden of “what’s for dinner” doesn’t always have to be mom’s responsibility. The husband and father of three has perfected the art of preparing healthy, tasty meals—yes, even on those busy weeknights.

Morrison traces his interest in cooking to his grandmother and a year he spent in Charleston during college. Now, with his demanding schedule as a salesman (oh, and you may know his wife Danner from local TV), he prefers to cook sous vide. If you aren’t familiar with this method, food is put inside a re-closable or vacuum-sealed bag—sous vide is French for “under vacuum.” The bag is submerged in water that is heated to a precise temperature using an immersion circulator (which costs $130 on average, depending on the model.)

Morrison prepares food this way four to five times a week. He says it’s an easy way he and his wife can stick to their Whole 30 diet without sacrificing flavor and variety.

His flaky salmon and creative vegetable sides had our Lynchburg Living crew raving.
Bon Appétit!


Fresh Scottish Salmon on a bed of mint and pea purée with lemon sauce and glazed carrots

by Norwood Morrison

Salmon
2 8-oz salmon filets (The fresher, the better.
I use Blue Marlin Seafood.)
Cook sous vide for 1 hour at 122 degrees.
(If not cooking using sous vide, broil in oven for about 10 minutes for 1″-1 1/4” pieces.)

Mint and Pea Purée
10 oz. bag of frozen peas defrosted
1/4 cup fresh mint
1 clove garlic
1/4 cup grated parmesan
1/2 cup olive oil
Juice of 1/2 lemon
Salt and pepper to taste
Combine all items except olive oil in a blender and mash. With the blender running, drizzle in the olive oil until combined. Refrigerate until needed.

Lemon Sauce
1 tablespoon olive oil
1/2 shallot, finely diced
1 lemon, juiced
1/2 lemon, zested
1 cup chicken stock
1/2 tablespoon chopped fresh mint
Sauté the shallot in olive oil over medium heat for 5-10 minutes until tender and translucent. Add remaining ingredients and keep warm on the stove until needed.

Carrots
Fresh baby carrots
2 tablespoons ghee or clarified butter
1/2 teaspoon salt
1/2 teaspoon pepper
1 teaspoon sugar
Combine everything in a Ziploc bag and cook sous vide for 90 minutes at 185 degrees. Remove, and immediately put in a sauté pan and cook until the sauce has reduced to a glaze covering the carrots.




Come Out of Your Shell

Start the New Year with a New View of Oysters

You either love them or hate them. There is not much gray area when it comes to oysters, except maybe when it comes to their outer shell. It has been said, “He was a bold man who ate the first oyster.” But these days, with all the varying ways to prepare and serve them, almost anyone can find a way to enjoy oysters. Still not sure? To convince you of what you’re missing, we visited a few of the best oyster spots in town to get some advice. >>

Millstone Tea Room
Chef Partner Jared Srsic of Millstone Tea Room gave me the scoop on when and why to eat oysters. “The old crusty fisherman’s rule of thumb was to eat oysters in the ‘R’ months for two reasons: lack of proper refrigeration in the old days and the fact that oysters spawn in the warmer waters of summer. Spawning oysters won’t hurt you, but they don’t taste great, kind of milky and languid. It is for those reasons that many people shy away from oysters in the summer months,” he said. “But the modern chef’s access to cold water oysters from around the world and super reliable refrigeration helps in alleviating most guests’ fears of the summer oyster. Stick with the grilled and fried ones during the summer if you’re unsure.”

There is only one rule that Chef Jared tends to follow in his kitchen—keep it simple. “Garlic butter, mignonette, salt and pepper, cornmeal crust or bacon-laced scalded milk are about the only things that should touch a great Virginia oyster. I remind my cooks that the shell oyster is alive and should remain alive when it is stored. We scrub each religiously upon arrival; store them cup-side down and blanketed with a damp towel in our produce refrigerator closest to the fan. When they shuck them, we evaluate appearance, texture and aroma. If they don’t pass these tests, they are promptly discarded.”

Our favorite dish on the menu at Millstone has to be the fried oysters with deviled egg dressing that they have proudly been serving since 2007. Chef Jared had a similar dish in Charleston years ago, thankfully was able to recreate it, and it’s been a staple ever since. The best way to wash them down? He swears by a cheap pale ale or the best French champagne!

The Main St. Eatery and Catering Co.
We asked Chef Urs Gabathuler, proprietor of The Main St. Eatery and Catering Co., if oysters are a popular dish at his intimate restaurant. He tells us “yes, indeed” for the sophisticated clientele they tend to service. He sources his from the Chesapeake Bay and North Carolina. Chef Urs tells me raw oysters should have their own juice within the shell, called liquor, and warns us the biggest mistake when preparing oysters is to overcook!
If you are an oyster neophyte, Main St. Eatery will provide you with the most variety of preparations.

You must go soon as Chef tells us their special oyster menu is seasonal and only available from November through February.

Of the many dishes, the Oysters Imperial Au Gratin with Crabmeat Imperial seems like the easiest choice. Served fresh and hot, these babies are the perfect introduction into the wide world of oysters.

Chef Urs tells me his customers often enjoy drink pairing suggestions from his staff. He would recommend a fine dry Pinot Grigio, Chardonnay or a flute of champagne with any of his oyster dishes.

The Water Dog
If you have not been to The Water Dog (TWD) yet, you’re one of the few. The tap house and oyster bar has quickly become a Lynchburg favorite and the “go to” in town for raw oysters. Owner Dave Henderson wants you to think of TWD as an extension of your home where the oysters are shucked fresh to order, the menu is almost entirely scratch made, and the craft beer flows endlessly. While the menu boasts many decadent grilled cheese options, snacks, salads and desserts (homemade cookies!), the raw oyster is the star of this show.

A self-proclaimed “oysterhead,” Dave has been eating oysters for as long as he can remember. He brings this passion to TWD, and there is evidence of it everywhere. “I think oysters are the purest expression of the sea, outside the sea itself. They can be briny, light, sometimes slightly metallic. They can remind you of the sea and its mesmerizing, rolling waves. The foam and bubbles clinging to sand as the ocean creeps back leaving only your footprints as evidence that you were ever there. The romantic in me yearns for that feeling, and I know by eating a raw oyster in the half shell—naked and only soaking in its own liquor—that I can be back on that beach in seconds.”

How can you not love this guy?
We asked Dave how someone new to the intimidating raw oyster can ease into them, and he joked, “Raw and down the hatch!” Not convinced? He tells us, “Lynchburg’s cherished astronaut and frequent visitor, Leland Melvin, loves them fried. That’s probably the best way one could ease into them without diving right into raws.”

If you need a little liquid courage, TWD also serves up a great Oyster Shooter. “The best way to experience the Oyster Shooter is to have it with just a touch of our house-made Bloody Mary mix and a little Silverback Distillery Vodka from just up the road in Afton, Virginia. Some people like it from a shot glass, but I prefer it straight out of the half-shell. Whatever you do, make sure you capture all of the salty oyster liquor!” Not in to the shooter but want to enjoy a drink with your raw oysters? Dave promises a bottle of buttery white wine will pair effortlessly with oysters and is fun to share with friends, which is what TWD is all about.

The Water Dog showcases Chesapeake oysters. They most often serve Rappahannock River (Topping, Va., Lower Bay, Western Shore), Stingray (James River, Tidewater), Tom’s Cove (Chincoteague, Va., Seaside), and Chesapeake (Ship John, NJ, Upper Bay, Eastern Shore). Dave tells me they “also feature fan favorites such as Blue Points from Long Island, NY, or Cooks Cove from P.E.I. in Canada.”

Chef Liz Roberg serves them up with an optional Spicy Mignonette that she generously shared with us! And Dave says hair of the dog secret is to
use the Spicy Mignonette as the hot sauce in your Bloody Mary at brunch—now we know!


By Rachel Dalton




Could Your Driver’s License Be At Risk?

New Legislation Would Ensure That Every Driver Receives Fair Treatment From The DMV

“Our society poorly supports individuals who no longer drive. Patients who forego driving often lose independence, compromise their ability to work and provide for their dependents, have difficulty maintaining social contacts, continuing involvement in personal interests, and participating in community activities. Those losses have profound implications in terms of emotional and physical well-being, quality of life, and evaluation of self-worth. The physicians’ role often is pivotal in determining physical and mental conditions which may impair a patient’s ability to drive. In some situations, physicians may have an ethical obligation to the safety and welfare of the community to report such disabilities to the authorities.

However, this obligation must be in proportion to actual and relative risk and, in order to be just, must cover all disabilities that convey similar public risk. Furthermore, the disclosure must lead to concrete actions in the interest of public safety. Otherwise, the breech of patient confidentiality cannot be justified ethically.”1

Grayson’s Story
On a late summer morning in rural Virginia, Grayson drove his SUV to the doctor’s office. He had a lot on his mind. As primary caregiver for his spouse who was battling Alzheimer’s, he was responsible for almost every aspect of their domestic and civic lives. In addition, the outcome of the appointment to which he was driving would help determine whether he was a good candidate for a surgical procedure that had been looming on the horizon. Thinking about the surgery added an additional layer of stress and anxiety to his day. He pulled into the parking lot of the medical office where a general practitioner examined Grayson for approximately 10–15 minutes. At one point during the examination, Grayson was asked to remember three words, words that would ultimately prove life-altering. Grayson left the physician’s office, completed his errands and drove home.

Several weeks later, Grayson received a non-descript US Mail envelope from the Virginia Department of Motor Vehicles stating that the DMV had received unsolicited ‘information’ concerning his ability to drive and that Grayson’s driving license had been suspended immediately. There was no customary 15-day notice, no indication of who dropped the dime on Grayson and no option to submit to a driving examination or road test prior to suspension. Grayson was informed that if he wanted to get his license reinstated, he had to obtain a positive medical report from another doctor, a process that could easily take several months. Or, he could contest the decision, another lengthy route. Grayson was stunned to find himself so abruptly stranded. He considered the events of the past several months: Who had reported him? Why? What would he do now? Of equal importance, Grayson felt he deserved answers relating to the chain of events that led up to his license being summarily suspended without the due process afforded other drivers in Virginia.2

Grayson’s fight would take over a year from start to finish, including six months trying get an appointment with a new GP, then with an appropriate geriatric specialist. In the end, he was diagnosed with ‘mild’ cognitive impairment and cleared to take the driving rehab evaluation, which might have afforded him a restricted license. But by then, almost a year had passed and, recently diagnosed with macular degeneration, his vision had begun to diminish. Grayson, disillusioned and frustrated with an already lengthy process, decided not to pursue further testing and to forego driving altogether. A tough decision for anyone.

Grayson’s story is real. It could happen to you, to me, a parent, or loved one. Current Virginia law allows any medical professional to anonymously recommend to the DMV the suspension of a patient’s driving privileges without any further testing or involvement from driver assessment professionals. There are no special credentials or training required of the medical professional, and they’re not required to disclose to their patient that they are administering a test or what it is for.

Grayson and his family were determined to find a way to use this eye-opening experience to create positive change. Having already spent countless hours navigating the maze of problematic DMV policies and the Virginia Codes that enable them, they decided that the way forward was to press for modifications to current legislation. If enacted, those amendments would ensure that every driver (not just mature drivers) in Virginia would receive due process from the DMV.

With the help of subject matter experts, we explored the significant medical, legal and legislative issues that surfaced during Grayson’s journey. We’ll discuss their implications, and finally, circle back around to highlight the common sense legislative fixes crafted by Del. Barry Knight.

Patient Confidential?

Physician Reporting, Privacy Law and the DMV
In Virginia, anyone may report a driver suspected of being impaired to the DMV, but current DMV policy, supported by Virginia law, protects the identity of the reporting individual and the reasons given for reporting the driver if the source of the information is “a relative of the driver, or a physician, physician assistant, nurse practitioner, pharmacist, or other licensed medical professional … treating, or providing medications for the driver.”3

In Grayson’s case, it came to light that the person who reported him to the DMV was a medical professional—the physician he had seen for the pre-surgery evaluation. Grayson wondered why his personal medical information had been disclosed to the DMV without his assent and precisely what information in that report drove the decision to suspend his license.

Given the strict medical privacy protection provided by the Healthcare Insurance Portability and Accountability Act (HIPAA), how was this possible? Well, it’s possible if someone is considered by a medical professional to be a ‘serious and imminent threat.’ In that case, normal HIPAA protections cease to apply. Physicians may report patients to the DMV and share what would normally be considered Protected Medical Information (PMI) with the DMV—then the DMV can immediately suspend a driver’s license. Just like that.

Making the determination is a huge responsibility for physicians; if PMI is disclosed without clear, empirical evidence that the patient is a serious and immediate threat, that disclosure could be considered a violation of HIPAA privacy rules, and the reporting medical professional could face serious consequences, including loss of license.

It would be difficult for Grayson’s doctor to claim that Grayson represented a “serious and imminent threat” since he was allowed to drive home from his appointment and was never questioned about it. Further, it is difficult to understand how the DMV could accept and encourage such reporting of Protected Medical Information under the “serious and imminent threat” determination when they are fully aware that their license suspension process takes at least six weeks to enact. Serious and imminent threats generally imply a 911 call, not a 6-week process that leads to a notification mailed standard US Mail with no proof of delivery.

The decision to report Grayson to the DMV was triggered principally by his inability to recall those three words the doctor had asked him to remember—a zero score, which, according to the test’s metrics, placed Grayson within the ‘demented range.’ Thus, the doctor elected not to give Grayson the second, important, clock-drawing portion of the test, which evaluates higher-level executive functions like those that operate when a person is driving. If there were adjacent concerns that could have impacted Grayson’s driving such as arthritis, or mobility issues, those could be addressed through occupational therapy or through initiatives like CarFit, a program designed to “fit” a vehicle to senior drivers for maximum comfort and safety.

But let’s put Grayson’s examination in context. In a brief, prior visit to the same physician, Grayson found the doctor to be a fairly jovial guy, and so he didn’t take the request to remember the three words very seriously. He later related that he thought the doctor might have been setting him up for some sort of joke or punchline. In reality, Grayson had been tested without his knowledge, the doctor using only one portion of the Mini-Cog test, a basic screening tool designed to help medical professionals identify patients who might require a more complete evaluation to firmly diagnose the degree of cognitive impairment present. Usually, both parts of the Mini-Cog are administered together. Neither is considered a stand-alone diagnostic tool.

Additionally, why were family members excluded from the decision-making process when such important judgements were being made on Grayson’s behalf? Diverse professional associations within the medical community urge physicians to view their patient’s lives as part of a larger ecosystem, taking into consideration the family dynamic and, whenever possible, inviting both the patient and appropriate family members into significant potentially life-altering conversations—including driving-related issues.

The American Medical Association (AMA) recommends that if a physician suspects that a patient’s driving may be impaired, then a sensitive discussion with the patient and family may suggest further treatments such as occupational therapy and may encourage the patient and family to decide on a restricted driving schedule. Mature drivers and their families don’t have to do it alone—Virginia has many excellent resources to help seniors extend their safe driving careers, and they’re available through the Grand Driver Program, AARP, AAA and The Virginia Department for Aging and Rehabilitative Services.

Being without a driver’s license for several months may not seem like a big deal to many people, but absent a clear diagnosis and supported by an unconfirmed suspicion of cognitive impairment, an immediate suspension can present considerable hardships, particularly for people who live in rural areas where no public transport exists. Suspension should be a last resort. Drivers of any age should not be presumed guilty until proven innocent.

In a letter to Grayson’s son, the doctor stated that it was a requirement of his being licensed in the state of Virginia to provide Grayson’s report to regulatory agencies such as the DMV so that they could take appropriate action. Under current policy, if the initial report to the DMV originates from a medical professional, the DMV doesn’t have to give the driver the benefit of the 15-day notice or opportunity to obtain an examination from a specialist prior to suspension. This means that in terms of due process, the DMV doesn’t treat every driver uniformly, one of Grayson’s concerns.

Though Virginia is not a mandatory reporting state, the doctor ‘in good faith’ may have felt a personal duty to prevent harm. But he made no effort to have a preliminary, fact-finding discussion with Grayson about his driving capabilities, nor did he attempt to create an opportunity for meaningful collaboration with the patient and with supportive family members. Since drivers with some level of cognitive impairment may have perceptions of their driving ability that do not correspond with reality, family involvement can be key.5

A large segment of mature drivers eventually decrease their range, avoid night driving or cease driving on their own as they acknowledge diminishing abilities or creeping, non-correctable visual impairment. Grayson thought he’d have the opportunity to naturally and gradually decrease his driving range on his own, enlisting the help of his family to put in place alternative transportation plans that could be acted on in the future. But Grayson’s GP and the DMV made that decision for him.

We posed some interesting and controversial questions to four regional medical experts pertaining to cognitive testing, anonymous reporting, family involvement, privacy law and physician responsibility. Since we consider their responses to be especially impactful, we placed them together in their own section titled ‘OP Med’ beginning on page 56.

Are You a Serious and Imminent Threat? Who Decides?
As the population ages, healthcare professionals will more frequently be faced with the difficult task of determining whether a patient is safe to drive and whether to report mature drivers (and others) with suspect abilities to the DMV. Maintaining safe highways is important, but preserving the physician-patient relationship, protecting a patient’s private medical information and fostering a collaborative approach that involves the patient’s family members when possible helps creates a supportive environment where touchy subjects like driving ability can be discussed.
It’s complicated. Neither the DMV, The Department of Health and Human Services (HHS), nor the Virginia Legislature have any guidelines or multi-pronged test to help medical professionals determine whether a person poses so severe a threat to themselves or public safety that they can in good conscience release protected medical information to the DMV, which then can decide to bypass the 15-day notice and reinstatement process outlined in Virginia Code.

In fact, much of the thinking behind ‘duty-to-warn’ laws and the meaning of the terms ‘serious and imminent’ have their roots within the psychiatric, social work and mental health communities. Over time, meaning was derived from crisis situations: persons deemed to be suicidal or homicidal, and from the perpetrators of mass-shooting incidents—not drivers ‘suspected’ of being impaired.

For example, in 2013 after the mass shootings in Newtown, Connecticut and Aurora, Colorado, the HHS Office of Civil Rights released to all healthcare providers a letter to make them aware that the HIPAA Privacy Rule does not prevent their ability to disclose patient information to law enforcement, family members of the patient or other persons when you believe the patient presents a serious danger to himself or other people.
Any preventable car-related death is one too many, but can one really make a correlation between premeditated mass murder by a psychopath who displayed definite warning signs and the potential danger that a mature driver with a ‘yet-to-be-determined’ level of cognitive impairment poses to the general public?

To help us navigate these issues, we reached out to Scott Alperin, a Virginia Beach-based attorney specializing in elder law, and also to a representative of HHS who would not be quoted in this article but who shared perspectives on the issues surrounding ‘serious and imminent’ as outlined in HHS publically accessible documents and via their website for professionals.6

Alperin explains: “In drafting the federal regulations that govern HIPAA, the Department of Health and Human Services did not specifically define what constitutes ‘a serious and imminent threat to the health or safety of a person or the public.’ However, in recognizing the difficulty that healthcare professionals often face in attempting to comply with the HIPAA regulations, the Health and Human Services Office for Civil Rights (OCR) issued guidance in February 2014 to help explain when a healthcare provider may relay protected healthcare information to third parties. This publication does not have the force of law, but underscores the fact that a legal vacuum exists when defining a ‘serious and imminent threat’ and the need to provide direction in order to balance legal requirement or privacy against public safety concerns.

In the absence of a court ruling that addresses a particular circumstance, healthcare professionals are left to try to apply the law to their particular set of facts. I don’t think the DMV is at risk legally for encouraging healthcare professionals to report ostensibly impaired drivers. The legal risk falls squarely on the shoulders of the party maintaining and wrongfully disclosing protected patient information.

Obviously, these are very subjective determinations that depend upon the facts and circumstances of the particular case. If a court were to define ‘serious and imminent threat’ in the context of the regulation, it would be typical for the court to develop a multi-pronged legal test that would provide standards for future application. But the only way that a court will be prompted to develop a legal test is if there is an actual, justiciable controversy (i.e. an actual lawsuit) that gets before the court. Courts don’t issue advisory opinions.

Regarding a legal remedy, the optimal fix would happen at the federal level through the promulgation of detailed regulations by HHS defining ‘serious and imminent threat’ that would be published in the Code of Federal Regulations. This is especially true in light of the fact that HIPAA is federal law and is being applied by the states. In the absence of guidance from HHS, the Virginia General Assembly could take action by adopting its own definition that would at least delineate the circumstances under which it would be legally appropriate for the healthcare provider to disclose protected health information to protect the motoring public.”

And fielding our questions about the release of medical information, legal opinion, preemption and HIPAA violations, the HHS contact helped clarify their stance: HHS (like the DMV) defers to the assessment of the healthcare provider that an individual poses a serious and imminent threat, and there is the presumption that the provider is exercising their judgement in good faith.

HHS does not offer legal opinions, and they have no specific criteria for what constitutes a serious and imminent threat. Rather, they rely on the judgement of the healthcare provider.

Laws themselves do not violate HIPPA. However, if there are questions surrounding whether a particular use or disclosure of protected information is in violation of HIPAA, individuals have the right to file a complaint, and then HHS can open an investigation ‘where appropriate.’

HIPAA does not prevent states from enacting laws or require that elected officials request a preemption exception determination for any particular law. This means that state law can allow a medical provider to generally comply with the stricter HIPAA law without violating more permissive state law.

So basically, unless a complaint is filed questioning the report of a medical professional, and it is deemed worthy of follow-up, HHS would not intervene or offer an opinion in a particular case, nor would they question the report of a medical professional.

The DMV Position
In the interest of fairness, we wanted to give the DMV the opportunity to weigh in on how they view the role they play in the driver reporting process. Brandy Brubaker, Communications Director for the Virginia DMV answered the following questions: Does the DMV or the Medical Advisory Board utilize any specific or general guidance to determine whether the reported driver is indeed a ‘serious and imminent’ threat before immediately suspending a driving license, or does the DMV feel that any medical professional is in the best position to make that determination?

DMV: DMV’s goal is to allow individuals to drive for as long as they can safely operate a motor vehicle. The agency intervenes if we have reason to believe that the individual may be an unsafe driver.  DMV accepts reports of potentially unsafe drivers from law enforcement, medical professionals, judges, DMV representatives, concerned citizens and friends and family. DMV investigates reports and may require a driver to provide a medical/vision report from a healthcare provider, complete driver’s license knowledge and/or road skills testing or to provide a medical report from a healthcare provider. If DMV’s investigation determines that the driver has a condition that affects driving ability, the agency may take one of several actions, based on the severity of the condition, such as restrict or suspend driving privileges or require periodic medical reports.

While the Medical Advisory Board does not individually review every case, it does provide advice to the commissioner. The Medical Advisory Board consists of seven physicians appointed by the governor. Advice from the board is incorporated into agency policies which are used as guidance documents by the staff of Medical Review Services, all of whom are licensed practical nurses, and by the medical compliance officer who is a registered nurse.

Cases are submitted to the Medical Advisory Board for review when the situation is not addressed by these policies or when a case has been referred for an informal conference during which the customer is able to present information as to why they contest the action/requirements imposed by DMV.

Given the fact that there are vast variations in the levels of training that GPs and other non-specialists have in terms of cognitive testing, wouldn’t it make sense to have the driver submit to a more extensive examination by a neurologist or geriatric specialist prior to suspension regardless of who made the original report?

DMV: We can request that a driver obtain a medical report from a medical specialist, if we feel it will assist us in making a determination in their case.

If a GP allows a client to drive home from an appointment, then later anonymously reports the driver to the DMV, is that client really an ‘imminent’ threat to public safety? If the driver were a real threat, wouldn’t it make more sense for the physician to dial 911, or call a cab?
DMV: Virginia is not a mandatory reportable state; per state law, it is at the physician’s discretion whether they initially report their patients. As Virginia’s Highway Safety Office, we would advise anyone who believes a driver is an imminent threat to public safety to arrange alternative transportation for the individual or contact their local police department.

DMV isn’t required to question the action a physician takes when they have concerns about the ability of one of their patients to safely operate a motor vehicle. DMV reviews each impaired driver report submitted by a physician and takes appropriate action.

Does the Medical Advisory Board review the case of every reported driver prior to issuing a notice of suspension or only after a driver wants to appeal the order?

DMV: DMV reviews cases of individuals who may have health or medical conditions that impair or hinder their safe driving.  The review process ensures the safety of the individuals and all drivers sharing the road.

DMV’s goal is to allow individuals to drive for as long as they can safely operate a motor vehicle. A report of an impaired driver is reviewed in conjunction with our medical policies to determine whether to move forward with a medical review. The agency only intervenes if we have reason to believe that the individual may be an unsafe driver.  DMV investigates reports and may require a driver to submit a medical and/or vision report from a healthcare provider, knowledge and/or skills testing, or to complete a driver evaluation conducted by a certified driver rehabilitation specialist.

If DMV’s investigation determines that the driver has a condition that affects driving ability, the agency may take one of several actions, based on the severity of the condition, such as restrict or suspend driving privileges or require periodic medical reports. If no such condition is found, no further action will be requested.

Cases are submitted to the Medical Advisory Board for review when the situation is not addressed by these policies or when a case has been referred for an informal conference during which the customer is able to present information as to why they contest the action/requirement imposed by DMV.

The 2013 Mature Driver Study: Is there Age-related Bias?
The result of studies in the U.S. and U.K. show that healthy older drivers are no more unsafe than other age groups, though the potential for death or serious injury resulting from an accident is increased because older drivers often aren’t as resilient as their younger counterparts and less able to survive serious injury. But as increasing numbers of mature drivers traverse our roadways (an estimated 57 million Baby Boomers will make up approximately a quarter of all licensed drivers by 2030), there has emerged a national discussion on how such a transformational event will impact public safety. In some states, the discussion has turned into a debate as stakeholders try to find a balance between individual freedoms and public safety.

In January 2013, as directed by the chairmen of the House and Senate Transportation Committees, the Virginia DMV established a stakeholder group to study “whether the commonwealth should adopt additional objective criteria in current license renewal requirements as a means of assessing mature drivers’ continued capability to remain active, safe, independent and mobile on the road as they age, and to better prepare the commonwealth for an aging driving population.” A group of over 40 stakeholders participated in the study, and their recommendations addressed three areas: Driver Licensing, Medical Review, Outreach and Education. The resulting was the Mature Drivers Study, 2013 Report.7

One of the most significant results of the study was the passage of legislation amending §46.2-330 of the Code of Virginia. Effective January 1, 2015, the statutory age for mandatory in-person license renewal for mature drivers was lowered from age 80 to age 75, and licenses issued to persons age 75 or older will be valid for no more than five years, as opposed to the current eight-year license. This legislation makes sense.
However, the study’s medical committee also discussed some rather slippery slope options that would certainly draw fire should they ever be seriously considered, such as providing confidentiality and immunity to all individuals who report a potentially impaired driver, not just medical professionals and relatives.

Senior advocate organizations like AARP support safe driving initiatives as long as they are based on the health and ability of the driver, not age.

AARP was one of the stakeholder organizations involved in the Mature Drivers Study. David DeBiasi, AARP Virginia’s associate state advocacy director, reports that to date, AARP Virginia is not aware of any age-related bias as a result of the study and that they do not see any legislative changes on the horizon that might unfairly impact older drivers in the commonwealth. Good news, for now.

Under current DMV policies, which are enabled by Virgina code, decisions about licensing can be made based on the opinions of a wide array of medical professionals, from general practitioners to pharmacists to nurse practitioners, most of whom have had little or no special training when it comes to assessing levels of cognitive impairment, let alone assessing driving skills or knowledge.

Under current Virginia code, there is no “standard” testing set forth to be adopted by the medical professionals administering such testing. The code allows medical professionals to devise and conduct their own testing. Further, there is no requirement for the professional to inform their patients that they are being tested or to advise them on possible outcomes or consequences of their testing.

New legislation is being considered this session which will address due process for all Virginia drivers as well as fair reporting and full disclosure from the medical community.

Del. Barry Knight, sponsor of the HB1494 bill, had this to say: “Currently, members of the medical profession have the ability to be both judge and jury when a driver’s license is at stake. This legislation will ensure that mature drivers will have a process to prove they have the ability to safely remain on the road. Our seniors have given a lifetime to our community, and it is important for them to retain their independence for as long as possible.”

The actual changes to Virginia code as submitted in Delegate Knight’s bill are found below.

Virginia Is a Mecca For Development Of Automated-Vehicle Technologies: A Potential Game-Changer For Mature Drivers

Virginia has always been at the forefront of implementing new transportation solutions, and we are committed to providing an environment in which industry leaders from the automated-vehicle realm can work to answer the needs of drivers.
—Aubrey Layne, Secretary of Transportation for the Commonwealth

In June 2015, Governor Terry McAuliffe announced a new partnership with the Virginia Department of Transportation and Department of Motor Vehicles permitting research and development for autonomous vehicles to take place in the commonwealth via special automated corridors and test facilities. This alliance further enhances Virginia’s standing as a high-tech idea incubator and laboratory for emerging unmanned systems, smart highways and intelligent vehicle safety technologies.

Autonomous and semi-autonomous innovations could be a game-changer for the nation’s growing number of older drivers. Approximately 45 million people in the U.S. are age 65 or older, a figure that stands to grow by another 27 million by 2030. About 36 million current older drivers still hold valid licenses, and about 80 percent of them live in car-dependent suburbs or rural areas—not cities with public transit.4 Chairman of the House Transportation Committee, Ron Villanueva, recently had the opportunity to test drive several autonomous and semi-autonomous vehicles. This is what he had to say: “Virginia is in full-throttle mode when in it comes to transportation innovation. We’ve made investments in many transportation sectors: construction and maintenance, the Port of Virginia, airports, rail and public transport. But there is an equal amount of attention focused on transportation safety and technology, which includes automatic vehicle systems. Collaborations with Virginia Tech’s Transportation Institute, VDOT, the auto industry and various transportation sectors have produced advancements in road construction materials, signage and markings. These advances make our roads safer for our citizens.

For mature drivers and permitted disabled drivers, autonomous and semi-autonomous vehicles will help make their driving more efficient and safe and provide welcome mobility and independence to citizens who might otherwise find their transportation options very limited. However, public policy and legislation surrounding these innovations is still being developed; we must ensure that when these new vehicles are on the road the safety of the public is paramount.”


By Beth Hester

[To read this complete article view page 54 in the Jan/Feb 2017 edition of Lynchburg Living]




Person of Interest: Ramon Misla David Jan/Feb 2017

Occupation: Student

You stay very busy for someone so young! Let’s start with your education path at Liberty University.
I am a junior at Liberty University. I’m pursuing a major in Biomedical Sciences with a minor in Psychology. I’ve taken major sciences including Genetics, Cell Biology, Organic Chemistry, Anatomy and Microbiology. Liberty University has been a stepping-stone to where I am today.

Aside from those demanding classes, you started an LU chapter of the Foundation for International Medical Relief of Children (FIMRC). How did that come about?
This started during my last summer research internship. At the end of the internship I went to the NIH campus in Bethesda, Md., to present my research. There I had the opportunity to meet other students from around the nation. One of them had been a part of the Harvard FIMRC chapter. After hearing more about FIMRC from her, I realized this was an organization I wanted to be a part of.

Why do you have a passion for international medicine?
Being from Puerto Rico, studying here in the mainland U.S., and interacting with international students have helped me realize that there certainly is a need for improved healthcare in many parts of the world, including the U.S. As an aspiring physician and Christian I want to do my part in providing this care.

You completed not one, but two internships with the National Institutes of Health (NIH). Getting one of those couldn’t have been easy!
Yes, it all started freshmen year during a meeting with a professor from the Eagle Scholars Program at Liberty University. He challenged me to apply to a competitive internship for the summer. I found the NIH’s STEP-UP Program and at first I was actually scared of applying. It was competitive and I felt I wouldn’t get in anyways. It certainly took a lot of time, effort, prayer, and motivation. However, I knew this was something I wanted to do.

And one of those internships put you in the national spotlight. Tell us about your PTSD research.
For both summers I researched at the Ponce Health Sciences University under the topic of Fear Conditioning and Extinction. Basically, the lab uses an animal model to study the fear pathway, mimicking PTSD. For my research, we lowered the expression of a protein previously linked to PTSD called FKBP5 in the ventral hippocampus (involved in memory formation).

Our project showed that these lower levels lead to more fear that was harder to extinguish than the control group. Similar to what is seen in PTSD. Along with all the research done in the lab, this can shed more light on how PTSD works.

Once you leave LU, what’s your plan? Do you have a career goal?
I know I want to go into medicine. I am currently considering pursuing either an M.D. or an M.D./Ph.D. Eventually, my goal is to treat patients, and I like the idea of doing some research as well that could go on to help more people.




No Knife Necessary

Try the Tender Filet and Crab Cake at Shoemakers American Grille

While it’s easy to get a thrill from the shiny new hot spots popping up along Lynchburg’s Bluffwalk, there is something to be said for the timeless appeal of a local favorite that can be relied on for its classic dishes and elegant ambiance. Since 2007, Shoemakers American Grille has been serving up the finest steaks, freshest seafood and tempting desserts to Lynchburg residents and beyond.

Go all out and order one of the most popular dishes on the menu, the filet and crab cake. On a recent visit, the Midwestern beef is prepared to perfection—medium rare.

It’s so tender there is no use for the accompanying steak knife. The delicate crab is Maryland Blue, and the cake is seared with a panko crust. General Manager Jen Reilly suggests this luscious combo would be perfectly paired with a glass (or two?) of BR Cohn Pinot Noir or Trefethen Cabernet.

If you have a sweet tooth and a little more room, Jen tells me the Chocolate Blackout Cake “is the richest, most decadent chocolate cake” she has ever had. It is the perfect way to finish your meal. If you’re not in the mood for chocolate, she recommends the cheesecake. Executive Chef Roger Murphy is from New York and promises, “It is wonderfully authentic!”


By Rachel Dalton




Artist Profile: Bobby Fuller Jan/Feb 2017

Title: Artist and Handyman
Awards: Best in Show, Academy Center of the Arts Juried Art Exhibition (April 2015)

Before we jump into your current life as an artist, tell us a little bit about your childhood.
I grew up in Virginia Beach, in Norfolk—around those areas. Just a poor kid from the inner city. I did horrible in school—failed at everything. I dropped out in 7th grade and went to work like most kids do where I come from.

You are becoming well known in Lynchburg for your sculptures made from recycled materials. Do you remember the first time you turned “trash” into treasure?
Since we were poor, I didn’t have toys. I would go into the trash and find things and make them. I remember being 4 or 5 years old. I had a G.I. Joe guy, but I had no vehicle. So, I found some toilet paper rolls and made my own tank.

At what point along the way did you realize your pieces were not just a hobby—but an art form?
It gradually evolved. It started with toys, then I started building bigger things as I got older. I built houses for people, then built cars. And it kept growing.

And you had a handful of jobs over the years that helped improve your craft?
Right. They were all construction and labor-type jobs. Interior and exterior work on homes. Landscaping. My art really does come from my work.

How would you describe your career now?
I’m a full-time handyman and artist. I just do what I do for the day—always something different. For about seven years, I’ve been committed to my art. I work as a handyman for the minimal amount of hours I can to eat and pay the bills so I can keep making art.

Tell me about a few of your favorite pieces.
Well, the horses I make are the best sellers. But for me, I don’t have one certain piece that’s my favorite. I put part of myself into my art so each piece has meaning and is original and is important to me. Even though they are made from trash, I treat them like they are glass.

How long does it take to complete each piece?
It just depends. I’ve had pieces take anywhere from a week up to three months. Depends on the size. And sometimes it takes so long because I have to find the right element to add to a piece.

What is your favorite “medium”? What inspires you?
None of them… and all of them. All of my sculptures are built from my imagination and dreams. I call myself a “magnet to media” because the things I need to make a sculpture just come to me.

You have a nickname “Bartertown Bobby.” Can you explain where that came from?
It has a lot of meaning. To start with, it’s my stage name… my name as an artist. The meaning is…I’m a drifter and a wanderer. I’ve never really had a home or have been accepted. I wanted to have my own town so I created one. Kind of like a place where I’m welcome and people like me, even if I’m the only one.

You have a unique lifestyle to go along with your unique art. Can you explain the story behind the teepee at your house?
I live in that teepee. Most of my art comes from thoughts of my childhood and my imagination so I try to apply that to my life. A teepee is what every boy wants to live in. I also have Native American lineage, and I enjoy having contact with nature and the environment.

Moving forward, are there any other types of art you want to learn?
I want to taste all flavors. I want to try all types of art. I have a million plans. Street art is one of them. I’m also interested in starting up mobile art galleries. I really want to show people that it’s all right to be an artist and take a chance on yourself.

What’s next for you in your journey?
More participation in the community. Taking part in the community as an artist and as myself, trying to be accepted and show acceptance. It’s not about the money, not about things I can sell but about giving from the gift. I hope to show that you can make a life from art, by living my art and all the aspects of it.

How can readers get in touch with you?
They can call or text me at (434) 544-1182. I also keep in touch with the community on Facebook and on Instagram (@barter_town_bobby).




Top Lawyers 2016-2017

Typically, when you need a lawyer, it’s not for something good. From divorce to bankruptcy, lawyers help individuals and businesses through some of their most difficult times. If the time comes for you—who do you call?

Top Lawyers of Greater Lynchburg is a comprehensive list that is a service to readers, giving them a lawyer’s perspective regarding the top lawyers in over 30 specialty areas. Using an online ballot, DataJoe Research surveyed 140 lawyers directly; each lawyer could vote for up to three lawyers in each category. Then, DataJoe reviewed and processed all ballots, checking for signs indicative of cheating. A total of 337 lawyers were nominated. Lawyers with the most votes in each category made the list.

On the following pages, learn more about the top three adoption/marital/family lawyers along with an in-depth look at the challenges in the adoption process. You will also find the complete Top Lawyers listings and informative profiles about lawyers in the region.





Editor’s Letter Jan/Feb 2017

I can’t recall ever making a New Year’s resolution. It’s not that I’m perfect; there are plenty of ways I could improve myself. (Just ask my husband.) But the whole idea of waiting until a certain day to make a change? I’ve never been a fan of that.

However, there is something about the start of a new year, when I go to write a new date on my checks, that makes me change my overall outlook. (And, let’s be honest—I’m probably going to write 2016 until at least March.)

Anything is possible. I think to myself, “Maybe this could really be my best year ever.”

This issue is all about being the best, starting with the much-anticipated results of our Best Of Lynchburg contest. I’m still floored over how many votes were counted on our website—165,452! Starting on page 93, flip through to see who took the gold in dozens of categories—restaurants, shops, area leaders…you name it.

If your goal is to downsize in 2017 (especially after the typically-greedy holiday season), you will be very impressed with the Fosters in our Home department who decided 310 square feet is all they needed. It blows my mind! We will walk you through their tiny house adventure starting on page 29.

Another popular resolution: a pledge to finish what you start. I’m guilty of trying out a Pinterest project and quitting halfway through (usually after a few expletives, too). In our Art department, we introduce you to Rivermont Makery—a place where DIY is not so intimidating! And you can get started immediately with a special craft for your front door on page 26.

Make your marriage the best it can be this year by setting aside some time for a special trip, just for the two of you. If you’ve always wanted to visit Homestead Resort in Hot Springs but weren’t sure, writer Jeremy Angione spent a couple of days there checking it out. Read about his experience on page 154.

And maybe this is the year you finally branch out in the kitchen and deviate from the same ol’ spaghetti or chicken casserole. Intimated by oysters? Think they’re too fancy for you? Don’t worry; you have plenty of company. Our new Taste editor Rachel Dalton caught up with several local chefs to give you some confidence. Check it out on page 159!

Whether you have a list of resolutions or zero, here’s to starting out 2017 with a positive outlook. I truly hope it’s your best year ever!

Shelley Basinger, Managing Editor
Shelley@lynchburgmag.com