Citrus Glazed Gingerbread Mug Cake
Ingredients: 3 tablespoons all purpose flour 1 tablespoon nut butter of your choice (peanut butter, almond butter, cashew butter, etc.) 2...
Cranberry White Chocolate Donuts
Ingredients: 1 cup all purpose flour 1 teaspoon baking powder ¼ teaspoon salt ¼ cup sugar 1 egg ¼ cup sour cream 4 tablespoons milk 5...
Gingerbread Mug Cake
A single-serve treat that comes together in minutes—spiced with molasses, ginger, and cinnamon. Ingredients: 3 tablespoons all purpose...
Cranberry White Chocolate Loaf Cake
Ingredients: 1 cup all purpose flour 1 teaspoon baking powder ¼ teaspoon salt ¼ cup sugar 1 egg ¼ cup sour cream 4 tablespoons milk 5...
Taste of Peru
Colca’s Chicken Brings Bold Flavor to Lynchburg By: Jeremy Angione | Photos By: Ashlee Glen Despite Lynchburg’s small-town vibe, it’s...
White Chocolate Cake with Peppermint Frosting
A soft, delicate white chocolate sponge layered with peppermint-kissed buttercream and topped with crushed candy canes for holiday crunch....
Traditional Christmas Fruit Cake with Brandy
Is there anything more quintessentially Christmas than a fruit cake? This rich, spiced loaf filled with dried fruits and nuts is brushed...
Pumpkin Pecan Upside-Down Cake
Caramelized pecans crown a moist pumpkin-spice cake flipped after baking for dramatic presentation. Photo by Ashlee Glen Ingredients: For...
Turning Over a New Leaf
Canadian & British Tea Service in the Heart of Lynchburg By: Izzi Diaz Young | Photos By: Ashlee Glen A place known and loved by all in...
The Raven Lounge
Where Poe Meets Pinot By: Jeremy Angione | Photos By: Ashlee Glen Dark walls, golden light, and the soft hum of a melody—The Raven Lounge...
