Gingerbread Mug Cake
Written by: LynchburgLiving • November 1, 2025
A single-serve treat that comes together in minutes—spiced with molasses, ginger, and cinnamon. Ingredients: 3 tablespoons all purpose...
Artist Profile: Christine Rooney
Written by: Christian Shields • November 1, 2025
Lynchburg artist captures nature through ancient painting technique By: Christian Shields | Photos By: Ashlee Glen Going back as far as she...
Financial Wellness During the Holidays
Written by: LynchburgLiving • November 1, 2025
The holiday season arrives with plenty of sparkle—family gatherings, twinkling lights, and the spirit of generosity. But behind the...
Cranberry White Chocolate Loaf Cake
Written by: LynchburgLiving • November 1, 2025
Ingredients: 1 cup all purpose flour 1 teaspoon baking powder ¼ teaspoon salt ¼ cup sugar 1 egg ¼ cup sour cream 4 tablespoons milk 5...
Taste of Peru
Written by: Jeremy Angione • November 1, 2025
Colca’s Chicken Brings Bold Flavor to Lynchburg By: Jeremy Angione | Photos By: Ashlee Glen Despite Lynchburg’s small-town vibe, it’s...
Dice & Community
Written by: Charlotte Farley • November 1, 2025
The Magic Behind Creatures & Cocktails By: Charlotte Farley | Photos By: Ashlee Glen Once a week, it’s as if someone chanted a few...
Travel Made Easy
Written by: LynchburgLiving • November 1, 2025
Senior-Friendly Getaways and Planning Tips Travel doesn’t have an age limit—it simply requires a little more preparation and a...
“We Have a Different Story to Tell”
Written by: Emily Mook • November 1, 2025
The Masterful Making of Lynchburg at War By: Emily Mook | Photos By: Ashlee Glen “Teamwork gives you the best opportunity to turn vision...
Growing Good
Written by: Megan Horst • November 1, 2025
How Lynchburg Grows Is “Planting Seeds” to Feed and Impact our Community by: Megan L. Horst | Photos Courtesy: Lynchburg grows...
White Chocolate Cake with Peppermint Frosting
Written by: LynchburgLiving • November 1, 2025
A soft, delicate white chocolate sponge layered with peppermint-kissed buttercream and topped with crushed candy canes for holiday crunch....








