Sip and savor at Kathleen O’ Byrne’s Irish Tea Room
Written by: Chris Murphy • July 1, 2016
We know why Irish eyes are smiling; they are spying a proper cup of tea and delightful nibbles at the newishly-opened Kathleen O’...
Meet Me on the Patio
Written by: Chris Murphy • July 1, 2016
Seven & A Half Sensational Spaces for Summer Outdoor Dining A most magical thing happened last month: the earth’s axis shifted...
happycoffee Brews Satisfaction
Written by: Megan Horst • May 1, 2016
With a catchy name and an international flare, happycoffee is hoping to become the watering hole of choice for Bedford-area residents....
Take it Outside
Written by: Chris Murphy • May 1, 2016
Treats are tastier on summer picnics Forget Sunday Funday, when the sun lingers a bit longer in the sky, and the weather envelops us in its...
Berried Treasure
Written by: Chris Murphy • May 1, 2016
Somehow, it just isn’t spring until we eat our fill of ripe, red, sinfully delicious strawberries. Throughout the season, folks can...
5th Annual Lynchburg Restaurant Week
Written by: Chris Murphy • May 1, 2016
Local. Charitable. Delicious. June 18-25, 2016. Presented by Lynchburg Living For the 5th year in a row, Lynchburg RestaurantWeek is...
Sluggo’s Sundae Drive
Written by: Jennifer Redmond • May 1, 2016
Homemade, Small Batch, Hand-dipped Ice Cream Sweet, creamy richness—can you go wrong with homemade ice cream? We say “never!” Open...
A Perfect Pair
Written by: Chris Murphy • March 1, 2016
Poolside sips at DeVault Family Vineyards There’s a lot of talk about the perfect pairing of wine and food, but we think we’ve found it...
Recipe Restoration
Written by: Chris Murphy • March 1, 2016
Reclaiming Virginia’s delicious dishes Throughout its history, Virginia has been a leading tastemaker in food and foodways. Our...
Give Peas A Chance
Written by: Chris Murphy • March 1, 2016
A look at one of Mr. Jefferson’s favorite vegetables It’s spring, and all sorts of good things are beginning to pop up at area farmers...








