Living Out Loud September/October 2018
Celebrating Hill City History Stories about historic renovations in Lynchburg are always a big hit with readers. Brigit read the July/August issue and wrote on Instagram:... Read more.
Artists Profile: Erik Custer September/October 2018
Title: Painter and Photographer Age: 39 Many of our readers will probably recognize the name of your first art “teacher.” People always think I’m joking when... Read more.
Panzanella Salad
Ingredients 3 tablespoons olive oil 1 loaf French bread or boule, cubed (about 5 cups) 1 teaspoon salt 2 large tomatoes, cubed 1 English cucumber, seeded, sliced... Read more.
Make It Your Last “First” Day of That Diet
After trying everything to lose weight and frequently giving up, a local woman finally found the mental motivation to stick with a plan. Take us back to your childhood.... Read more.
HAPPY TRAILS 2018
Sharp Top Trail in Bedford County With its impressive summit offering a 360-degree view of the region, Sharp Top Trail at Peaks of Otter is a bucket list hike for... Read more.
EAT WELL 2018
Don’t Veg Out—Veg Up! Our Lynchburg Living Taste contributor Mikael Blido shares three easy ways to add some fresh produce into your day. Stir them into a soup... Read more.
FITNESS FINDS 2018
8 Popular Local Workouts to Keep You in Shape HIIT Classes at the YMCA of Central Virginia In case you aren’t familiar with the acronym, HIIT stands for “high-intensity... Read more.
Grilled Asparagus & Mushroom Crostini
Recipe by Anne Leonard | Serves: 2 While many people use the grill solely for poultry and seafood, you can throw pretty much anything on there… including your... Read more.